Green Beans to Impress

Wow, these definitely live up to their name! I wanted to try something different & with some flavour to them (meaning, I didn’t want to have to eat these with ranch dressing again). I found this recipe at Recipezaar and decided to give it a try. The crunch from the nuts & the saltiness from the paremsan cheese are just wonderful with green beans. I didn’t have fresh green beans, so I used frozen beans that I cooked first.

 

 

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