Fruit Salad Popsicles and a Giveaway
Freeze for at least 4 hours, or overnight. To store frozen pops, remove from mold, wrap individually in plastic wrap, and place in a resealable plastic bag.
Recipe type: Frozen Treats
Serves: 10
  • Your favorite in-season fruit. Some fruit that works great are strawberries, blueberries, raspberries, kiwi, peaches, nectarines, cherries, oranges, etc.
  • White grape juice
  1. Clean and chop fruit and loosely fill into ice pop molds.
  2. Pour white grape juice over the fruit, leaving 1/4" at the top of the molds.
  3. Insert sticks and freeze for at least 4 hours, or overnight.
  4. Run molds briefly under warm water to release pops.
Recipe by Faithfully Gluten Free at