Gluten-free Neapolitan Cupcakes

Are you a chocoholic? Do you insist on basic vanilla? Or do you like to walk on the wild side with strawberry? For those that don’t fall into one category or another, the perfect choice is Neapolitan. Neapolitan is a perfect balance of chocolate, vanilla & strawberry, and is very popular as an ice cream flavour. However, you can take that same concept for different desserts as well. These gluten-free cupcakes are a perfect example of that. They combine the richness of chocolate, the classic flavour of vanilla, and the berry-licious taste of strawberry in one cupcake. They are topped with Strawberry-Vanilla Swirled Buttercream, the perfect topping for these cupcakes, and so pretty too.

 

 

Looking for a SUPER simple way to fill your piping bags? Watch this video that I found on Pinterest, you won’t believe how simple it is.

Comments

    • says

      Thanks, Michelle! I ‘think’ I found my strawberry extract at either Target or Walmart when we were in the US, so it should be fairly easy to find. :)

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