Greek-Style Turkey Burgers

Greek-style Turkey Burgers (gluten-free) | The Baking Beauties
OK, I admit it. I’ve fallen behind. I have a few recipes for the grill, but our weather here, isn’t so grill friendly anymore. But, maybe we’ll still have a few warm days where you are, to get out and try out these recipes. I’m sure they’d work great on an indoor grill or grilling pan too, if you have one.

We really liked these Greek-Style Turkey Burgers. The gluten-eaters ate their on a bun, but I had mine topped with a slice of feta cheese, cucumbers, sliced red onion and tomato. Tasty! They are really low in fat, a good protein, and taste amazing!

Greek-Style Turkey Burgers
Author: 
 
Ingredients
  • 1 pound ground turkey
  • 1 cup crumbled feta cheese
  • 1/2 cup olives, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon Italian seasoning
  • 1 teaspoon dried parsley
  • 1 teaspoon dried basil
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • black pepper to taste
Instructions
  1. Combine all the ingredients in a large bowl.
  2. Form into 4 patties, then grill over medium heat.
Notes
Source: Food.com

 

Comments

  1. TheGrillingGuy says

    What a great looking combination of flavors in this dish. I'm sure going to try this one out with some Pleasoning seasoning from the local store. I can't wait to see the reaction from the family, they really love the Greek style cooking!

  2. Carol@easytobeglutenfree says

    Those burgers sound fantastic. And any recipe that has 2 sentences for the directions is my kind of recipe.

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