Faithfully Gluten Free
Creating Delicious Gluten Free Recipes since 2008.
April 3, 2013 at 8:20 am
Are you giving the classes a few times, I live in Norway House, Manitoba and would definitely go to one of your classes… we are actually planning a trip to Winnipeg beginning of May ? Oh how I would love to take your class, you are the master of gluten free baking!! Does your book contain many recipes?
April 3, 2013 at 8:52 am
Hi Claire! I’m not sure what the classes would be like yet – I have some ideas that I am working on though. I will be sure to post about them here. Wow, you’re quite far north! Do you have to ship a lot of GF items in?
The book actually has over 120 recipes, on top of 10 chapters of ‘how-to’ 🙂
April 3, 2013 at 9:31 am
congratulations…wish I lived closer or was able to get the satelite feed.
Jeanine Friesen says
April 24, 2013 at 1:21 pm
April 3, 2013 at 10:11 am
Sigh … if only there wouldn’t be a big pond between S-E Manitoba and my part of the world … I would love to follow one of your classes. Nevertheless, good luck with all the great things that are happening to you! And instead I’ll follow you via your blog and bake along with you, my family and friends are happy enough that way.
ah, wouldn’t that be wonderful, Jools? I’d love to do a baking class with people from everywhere, that’d be awesome!
April 4, 2013 at 9:03 am
Hi,loved seeing you on CTV.Ready to order 2 of your books online.My 4 year old granddaughter was diagnosed with celiac disease last April and her live has completely changed for the better.Her mom has turned into an amazing baker since then but I have been struggling using mixes and scouring stores for ingredients.Looking forward to your books.Thank you for doing all the hard work.Sharryn
April 24, 2013 at 1:22 pm
Thanks, Sharryn! So glad to hear that your granddaughter is doing better after her diagnosis! That’s awesome!
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.