Faithfully Gluten Free
Creating Delicious Gluten Free Recipes since 2008.
betty r says
November 22, 2008 at 12:04 pm
Jeanine..I also made some pear butter when the pears were in season. Very nice warmed up then served with yogurt and granola! I didn’t follow any recipe but I think the orange zest would be a wonderful thing to add.
November 22, 2008 at 8:27 pm
Your pear butter looks delicious Jeanine!
November 23, 2008 at 1:26 pm
I may try to make it with splenda sugar – what do you think?
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