Why Didn’t I Think of That? Wednesday {June 6, 2012}

Welcome back to “Why Didn’t I Think of That?” Wednesday! Today I decided to feature some of my favorite naturally gluten-free snacks for kids. There are so many great ideas out there. I hope that with summer approaching, you find these ideas as helpful as I will.

Check out these cute little caterpillar kabobs! So simple to put together, yet I’m sure the kids will love it. Any food on a stick is more fun, right?

Yummy Frozen Chocolate and Banana Pops are sure to cool the kids down when the heat rises.

Make your own Rock Candy. They were selling this at the gift store when we went on my daughter’s school field trip, and I think we need to try making it at home ourselves. I’ve got a few ideas on how to change things up (and flavour them), and if I do, I just may need to pin that recipe. 😉

Kool-Aid Popcorn – imagine all the different colours & flavours you can make your popcorn! Perfect for any kids party or get together.

Easiest Yogurt Pops EVER! Insert stick. Freeze. Remove. Enjoy! 🙂

Chocolate Covered Banana Skewers. Again…if it’s on a stick, it’s way more fun to eat.

Seriously, these are fun any time of year! *SMILE*

To end of this Wednesday, here’s another little “Nailed It” funny. I could never do those cake pops, I have no idea how anyone does it, actually.

You can find these plus many more great ideas on The Baking Beauties Pinterest boards.