Faithfully Gluten Free
Creating Delicious Gluten Free Recipes since 2008.
Barbara R. Briody says
September 2, 2013 at 11:06 am
My children are all middle-aged; my 17 yr old grandson started back to school on August 26th. I always liked grilled cheese sandwiches, but with my change to G-F status haven’t made any with bread. Here in south Texas I can buy fresh corn tortillas in my grocery store, so use those to make a “
September 2, 2013 at 2:51 pm
If you have a Costco nearby, the one here in San Antonio carries the large sized Udi’s gluten free bread, and it is really good!!!
Jeanine Friesen says
September 6, 2013 at 2:44 pm
Joan, I’ve heard of that large size Udi’s bread – wouldn’t you know when I went to a Costco in the US, I forgot to even look for it. Wish they’d sell ALL their bread in standard loaf size!
September 6, 2013 at 2:43 pm
Corn tortillas make great quesadillas too! This filling would work great in those as well!
January 29, 2014 at 2:58 am
What a great recipe! So easy and delicious! I will make this with your tomato soup recipe on the next snow day! (We are currently living in Germany)
Thanks so much,
January 29, 2014 at 1:05 pm
Mmm… tomato soup & grilled cheese sandwiches are the perfect combo! 🙂
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