Why grill ordinary burgers when you can grill these amazing Grilled Stuffed Southwest Burgers? These burgers have a taco flavoured ground sirloin, stuffed with a cream cheese and jalapeno pepper mixture, and topped with a sour cream and cilantro sauce. Kick up your BBQ’s this summer!
Grilled Stuffed Southwest Beef Burgers
Yield:
4
These burgers have a taco flavoured ground sirloin, stuffed with a cream cheese and jalapeno pepper mixture, and topped with a sour cream and cilantro sauce. Kick up your BBQ's this summer!
Ingredients
- 1 pound lean ground sirloin
- 1 large egg
- 2 tablespoons taco seasoning
- 1/2 cup gluten-free bread crumbs
- 2 tablespoons red onion, minced
- 3 tablespoons cream cheese, softened
- 1 jalapeno pepper, seeded and finely chopped
- 1/4 cup sour cream or Greek yogurt
- 2 tablespoons Miracle Whip
- 2 tablespoons cilantro, chopped
- 1 teaspoons lime juice
- 1 pinch of cayenne pepper
Kim-Cook It Allergy Free says
Jeanette! Holy moly, girl! You are ON FIRE!!! I cannot believe how well you are doing at cranking out these recipes!! These all look amazing! I just picked up a beautiful piece of salmon yesterday, so I think I just may give your version a go! 😉 Way to go on all of these entries!
Kim-Cook It Allergy Free says
PS. I mean "Jeanine". I just left a comment on Jeanette's Healthy Living blog right before yours and I had just typed her name. I KNOW who you are. LOL Sorry about that. My mind is on a hiatus right now, apparently.
betty r says
Oh my Jeanine your recipes all look so good..correction..amazing I'd say!!
I should have brought you a case of Philadelphia Cream Cheese from across the border:)
Elizabeth says
Wow! Looks AMAZING!! I can't wait for grilling season to kick into high gear around here! Last week at our Celiac support meeting we got to taste test the new Udi's hot dog and hamburger buns. They were to DIE for!! I have been dreaming of eating a REAL hamburger ever since! I don't know if they will be available in CA but you have to look into it!