Faithfully Gluten Free
Creating Delicious Gluten Free Recipes since 2008.
January 29, 2010 at 10:48 am
I love this type of chicken wings. Looks very delicious. Love the ingredients. Best is they are baked. I can eat the whole plate while watching TV.
Tasty Eats At Home says
January 29, 2010 at 3:13 pm
mmm, wings, I am craving them so bad now!
betty r says
January 29, 2010 at 4:50 pm
Oh Jeanine these wings look wonderful..yummo:)
January 29, 2010 at 7:33 pm
I made the and they were delicious! Peeling the skin off was crazy hard, though. I think next time I'll make them with boneless, skinless drumsticks instead. Yum! Thanks for sharing this recipe!
July 14, 2012 at 9:05 pm
I found your website while searching for gluten free barbeque chicken wings because well, I was having a hankering for some. I made these tonight and they were fantastic. My GFCF 5 year old took one bite of them and said “Mmmm!” Thanks for posting the recipe!
July 23, 2012 at 8:03 am
Awesome! I love to hear kids go “Mmmm” 🙂
February 13, 2014 at 9:56 am
Is the oil placed on the wings to broil? Or is it placed into the sugar sauce mix?
Jeanine Friesen says
February 13, 2014 at 9:57 am
The oil is in the sauce mixture, Shonda.
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.