Faithfully Gluten Free
Creating Delicious Gluten Free Recipes since 2008.
Carole Hegg says
April 12, 2016 at 4:34 pm
WHAT CAN YOU USE IN PLACE OF THE MAYONNAISE ?????
April 12, 2016 at 6:11 pm
If you can’t tolerate the mayo, just leave it out. It’ll still be delicious.
Tina for Thetastyworld.com says
September 9, 2017 at 10:34 am
I’m assuming the bacon is cooked prior to mixing??? This looks like it would be a hit.
April 2, 2018 at 11:20 am
Made this yesterday and it was good. I on,y had whole milk so I used that and had to skip the onions or my daughter wouldn’t eat it. This one is a keeper. Very easy to make and the taste is great. I might add some chopped up bacon next time 😉
April 12, 2018 at 11:30 am
Ha, your daughter sounds like me as a kid. 😉 I still chop onions quite small – texture issues.
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